The Co-operative Society AGER Sc, AGriculture and Research, was established in February 1993 to carry out research projects, management and planning in various sectors of agriculture, agro-food and environment.
Members of AGER S.C. are professionals who have long engaged in activities of theoretical and applied research, technical assistance and advice in various fields of agricultural sciences as enology, livestock, green ornamental, nursery production, fruit-growing and in particular:
LIVESTOCK on Marginal Mountain Districts
AGER S.C. work in partnership and on behalf of public entities, associations, universities and scientific institutions and private. AGER S.C. has also signed with Department of Vegetable Production of the Faculty of Agriculture of the University of Milan, a framework for scientific research in the wine sector.
Members of the cooperative are a group of qualified professionals that aims to institutions, public administrations, private farms and offering a wide range of services in agriculture, forestry and environment
